Carvers lounge has long been popular gathering place for friends and family. Weather you come alone after work or with a group, take some time to relax and enjoy your favorite refreshment.
Award winning wines before dinner
Dinner in the lounge
Lounge menu
Special after dinner drinks, coffee and desert
Desert Menu
Popular and craft beers
Generous pour cocktails and mixed drinks
Favorite liqueurs
Popular Cigars for enjoying on the patio
Sports and special entertainment or watch parties on the large screen televisions
Daou Vineyards Wine Dinner
Guest speaker from Daou
Matt Hancharick &
Guest Chef: Chef Drew Ballard
Thursday April 28th at 6pm
Reception
Daou Rose
First Course
Daou Sauvignon Blanc
Pesto Hummus
With fresh lemon grass pita, garlic prawns in a lemon butter sauce,
served alongside of grilled marinated pineapple spears
Second Course
Daou Cabernet Sauvignon
Roasted lambchops
Parsnip confits with pickled currants,
ramp chimichurri, finished with toasted sage
Third Course
Daou Bodyguard Chardonnay
Charcuterie Board
Entree
Daou Soul of the Lion Cabernet Sauvignon
Filet mignon
With a cherry balsamic reduction, caramelized potato cake
and oven roasted rainbow chard
Dessert
Daou Pessimist
Homemade buttermilk dark chocolate cake drizzled with
fresh strawberry and blackberry sauce
$125.00 Plus tax & gratuity.
Only 24 Seats Available.
Reservations required.
Contact Michael Parks or Ashley Hake to reserve at 937-433-7099.
Voted Best Steak in Dayton!
Carvers Holiday Wine Show
United States Marines
Toys For Tots Toy Drive
An Incredible Afternoon of Fine Wine and Food
This is the one event you do not
want to miss this holiday season!
Saturday December 4th, 2021
12:00-3:00
$60
Tickets must be purchased in advance!
Featuring Wines from Heidelberg Distributing
Groth, Two Hands, Clos Du Bois,
Banfi, Nic Fuiellette, Chalk Hill and others!
You are invited to taste special selections from the Heidelberg Distributing Co.
Enjoy great wine selected by Ashley Hake and food prepared by Chef Jonathan Dennis
We will be collecting New Unwrapped Toys For Toys for Tots
Seating is limited, please know how many will
be in your group since this is a semi social
distancing event
Wine pull will be available for $10.00
Raffle tickets will also be offered this afternoon
for $5.00
Business casual attire is requested
For Questions
Please Contact Ashley Hake 937-433-7099
Limited Space Available. Reservations Required
After a long year of waiting, Carvers popular Uncorked wine tasting event is back on Saturday, June 5th from 12:00 to 3:00. After many requests in the last several months, join us for an incredible afternoon of fine wine presented by Heidelberg, food and fellowship for $50 per person. You are invited to taste over 30 of great wines! Enjoy great wine selected by Ashley Gallagher
and food prepared by Chef Daniel Gallagher.
Retail Wine For Sale
100 tickets available
Tickets can be purchased in advance in person or by phone. 937-433-7099
Business casual attire is requested. This will be a social distancing event, masks are not required, larger tables are limited, when booking please let us know how many people will be in your party
For Questions
Please Contact Ashley Gallagher 937-433-7099
Limited Space Available. Reservations Required
Save the date of Wednesday evening, November 4th at 6:30 for the Boich Family Winery Wine paring dinner. Featured wines and menu to follow
Call the restaurant for reservations – seating limited to this premium wine event: 9370433-7099
Carvers patio is open weather permitting starting Friday 5:14/2020 at 4pm with abbreviated menu and only ten exclusive tables so make your reservations now. Hopefully it is time to get out of the house and enjoy Carvers unique patio dining experience. The full lounge menu is also available now. Call for reservations: 937-433-7099
Ashley Martin life this Friday evening, June 10 from 6:30 to 8:30
Due to current supply challenges and fluctuating pricing of food, please use the menu as a guide to what is available at the restaurant and do not use the regular menu posted on this website. We are sorry for any inconvenience but consistently striving to provide unique dining experiences with the finest steaks and other entrees at a competitive price. Fell free to download this menu and look for new and different entrees each time you visit Carvers.
Come join your friends and meet new ones at Carvers wine pairing dinner with Zonin Vintners wine Thursday evening, March 5th starting at 6:30 hosted by Roberto Visconti. You are invited to taste some of Italy’s finest wines selected by Carvers wine sommelier Josh Dotson from the Zonin Portfolio and food prepared by Chef Daniel Gallagher. If you have never attended one of Carvers wine pairing dinners, this is your opportunity at a new affordable price: $55.
Reception
Zonin Prosecco, Veneto
First Course
Dos Almas Sauvignon Blanc
Mixed Greens & Scallop
Lemon Vinaigrette
Second Course
Dos Almas Pinot Noir
Tomato Mozzarella
Chiffonade Basil & Parmesan Crostini
Third Course
Piattelli Reserve Cabernet Sauvignon & Dos Almas Cabernet Sauvignon
New York Strip
Cabernet Demi-Glace & Caramelized Shallots
Smashed Yukon Potatoes
Dessert
Piattelli “Trinita” Reserve Red Blend
Chocolate Bread Pudding
Raspberries & Blueberries
$55.00 Plus tax & gratuity.
Limited space available. Reservations required.
Contact Michael Parks to reserve at 937-433-7099.
Come join your friends and meet new ones at Carvers Uncorked with Zonin Vintners wine tasting event on Saturday, March 7th from 1:00 to 4:00. You are invited to taste over 30 of the best Italian wines selected by Carvers wine sommelier Josh Dotson from the Zonin Portfolio and food prepared by Chef Daniel Gallagher. Live music in the Lounge with retail wine for sale and plenty of raffle prizes. If you have never attended one of Carvers wine tasting events, this is your opportunity at a new affordable price: $35.
Featuring Wines from the Zonin Portfolio
Altemura, Ca’ Bolani, Castello del Poggio, Castelo di Albola
Dos Almas, Butera, Piatelli, Rocca Montemassi, Zonin Classics
Tasting $35
100 tickets available
Tickets can be purchased in advance in person or by phone.
Business casual attire is requested
For questions please contact Josh Dotson 937-433-7099
Limited Space Available. Reservations Required
Everyone had a great time at Carvers first wine blending and pairing dinner sponsored by Alexander Valley Vineyards. They enjoyed some of Alexander Valley’s best wines, divided up into blending teams and had a ball making their own wine. There were winners for best blend, best label, best back story and best marketing pitch. If you missed this unique event, take a look a the fine wine, food, fun and fellowship that you missed.
Join the Carvers staff and chef for a unique evening combining wine paring dinner with wine mixing. If you have ever wanted to try your wine mixing skills, this event is for you. Join other wine lovers and, meet new friends and learn the basics of wine mixing on on Wednesday evening February 12th starting at 6:00.
Cyrus Red Wine
Blending Dinner
Hosted by
Trey Johnson
Regional Sales Manager
Reception & Blending
Alexander Valley Vineyards Rose & Gewurztraminer
Appetizer & Charcuterie Board for Each Group
Salad
Alexander Valley Vineyards Chardonnay
Mixed Greens
Bacon, Blue Cheese, Cherry Tomato in an Orange Vinaigrette
Entree
Alexander Valley Vineyards Cabernet Sauvignon
Pan-Seared Ribeye
Rosemary & Thyme Garlic Butter
Forest Mushroom Risotto
Dessert
Alexander Valley Vineyards Redemption Zinfandel
Deep Chocolate Cake
Raspberry Sorbet
Admission $80 per person
Reservations Required: 937-433-7099
1535 Miamisburg Centerville Rd, Dayton, OH 45459
© 2018 Carvers Steaks and Chops. All rights reserved.