Join Carvers for the United States Air Force Marathon after the after party with music, fun, food and your favorite wine, craft beers and fellowship. Take part in this historic event, stop off at the Greene for the official after party and then wrap up the day at Carvers. Be there to pick up your Carvers Armed Forces Service Member discount program celebrating your service of active duty, recently separated and veterans of our armed forces.
The Air Force Marathon is an annual endurance event held the third Saturday of September at Wright-Patterson Air Force Base in Dayton, Ohio. First held in 1997 to commemorate the 50th anniversary of the founding of the Air Force, the Air Force Marathon has grown into a 15,000 participant event, with runners from all fifty states and many foreign countries. Marathon weekend features four event distances, a full marathon, half marathon, 10k and 5K race as well as other exciting events including our Sports and Fitness Expo, Gourmet Pasta Dinner, Breakfast of Champions, Finish Line Festival and After Party. Our Boston Qualifying full marathon course is rife with historic aviation sites and finishes at the National Museum of the United States Air Force, taking runners not just on a journey of 26.2 miles but one of over 110 years in military air power history. Won’t you come join us?
Featured Spirits Profile: Diageo plc is a British multinational alcoholic beverages company, with its headquarters in London, England. It was the world’s largest distiller until being overtaken by China’s Kweichow Moutai on 9 April 2017. It is also a major producer of beer. Diageo’s brands include Smirnoff (the world’s best-selling vodka), Johnnie Walker (the world’s best-selling blended Scotch whisky), Baileys (the world’s best-selling liqueur), and Guinness (the world’s best-selling stout). It also owns 34% of Moët Hennessy, which owns brands including Moët & Chandon, Veuve Clicquot and Hennessy. It sells its products in over 180 countries and has offices in around 80 countries.
Featured Spirits: Diageo North American Spirits
Don Julio Tequila
Ketel One Vodka
Menu to follow
Price: $125. Please call the restaurant for reservations: 937-433-7099
Featured Spirits Profile: Jas Hennessy & Co., or more simply Hennessy, is a cognac house with headquarters in Cognac, France. Jas Hennessy & Co. sells about 50 million bottles a year worldwide, or more than 40 percent of the world’s cognac, making it the world’s largest cognac producer. It is owned by Moët Hennessy, which is in turn owned by LVMH (66%) and Diageo (34%).
Featured Spirits: Hennessy
VS, VDOP Privilege
Put the candy away, get a sitter for the kids and join us at the Carvers lounge starting at 5:00 on Thursday, October 31st for an evening of fun, food and refreshments. As always, our 5$ Social Hour menu will be available all evening and special goolish drinks will be available.
We would like to not trick you, but treat you on Halloween Night
$10.00 off dinner for two up to six people, for a total savings of $30.00
Just Present this Offer and Enjoy!
Valid 10/31/17 Only.
Present this offer and receive $10.00 off your total bill for each pair of full dinner entrees ordered, up to six. Not valid with banquets, any other special offers, coupons, special menus or our three course menu. One offer per visit per table or group. Maximum discount is $30.00 off per group. Not valid on carry outs.
Dayton.com Top 10 picks for amazing steak in the Dayton area
By: Kamron Taylor
Craving a great steak?
Looking for the place serving up the best of the best red meat, Pittsburgh style?
WHY IT RATES: Meat lovers salivate, but Carvers is more than steak. They’ve won the Wine Spectator’s ‘Award of Excellence’ for the past 5 years. Customers also voted their steak the best in the Dayton area from 2011-2013. Fans enjoy the extensive wine list along with seafood, pasta, chicken, baby back ribs and of course, steak!
WHERE: 1535 Miamisburg Centerville Rd., Dayton
HOURS: 5-10 p.m. Monday-Thursday, 5-10:30 p.m. Friday, 5-10:30 p.m. Saturday, 4-9 p.m. Sunday.
Lounge live entertainment from 8 p.m.-midnight on Fridays and Saturdays.
Come join all of your friends and the Carvers team for our spring parking lot cookout and patio party on Friday, June 14, 2019 from 5:30 to 9:00 (or later). Last fall’s event had a record attendance that showed up to experience the wine, beer, food and fun. Bring your chairs, your friends, neighbors, spouse and your work associates to savor your favorite beer, try a craft beer from Warped Wing and enjoy hot dogs, Angus burgers and lot more good old American cook-out food and entertainment – Mixing and mingling on the patio and dancing in the parking lot is encouraged. A good time was had by all – see for yourself!
Carvers Parking Lot Cook-out and Patio Party spring 2019 Photo Gallery
“The Fries Band” and their trio, “A Side of Fries” has become known as the premier vocal band in the Dayton area. They focus on very tight 3, 4, & 5 part vocal harmonies that are primarily driven by acoustic guitars with keyboard, bass & drums.
Come visit the Carvers pavilion at the Taste of the Fraze on Thursday, August 29 from 6:00 to 9:00PM. Meet the chefs and staff of Carvers and “taste” some of our fine cuisine. Carvers have been participating in community events for as long as they have been discover new guests that have never savored a unique Carvers dining experience. The food is only the beginning, you must visit us at the restaurant to experience the award winning wine, traditional and craft beers, generous pour cocktails and of course – our famous steaks, chops, seafood and other cuisine personally prepared by our chef staff with personal service from our experienced staff.
Carvers at the Taste Photo Gallery 2019
Carvers at the Taste Photo gallery 2018
Carvers at the Taste Photo Gallery 2017
Sunday evening, November 11th and Monday evening, 12th – Celebrate “Veterans Day” at Carvers with special discounts, food and drinks
Bring an active duty military person or Vet to dinner or buy him/her a glass of wine, favorite beer or generous pour cocktail in the lounge to show your appreciation for their past or present service.
Veterans Day marks the anniversary of the end of World War I; major hostilities of World War I were formally ended at the 11th hour of the 11th day of the 11th month of 1918. Veterans Day is not to be confused with Memorial Day, a U.S. public holiday in May; Veterans Day celebrates the service of all U.S. military veterans, while Memorial Day honors those who died while in military service. It is also not to be confused with Armed Forces Day, a minor U.S. remembrance that also occurs in May, which specifically honors those currently serving in the U.S. military.
Veterans All Weekend Special – Available Friday through Sunday
$15 off every 2 entrees for up to 6 guests totaling no more than $45 of per table.
Not valid with other offers or menu specials.
In February, the Carvers lounge crew and chefs participated in the fourth annual “Battle of the Bartenders” and won the “Peoples Choice Award” for the third year in a row. The Buckeye Vodka Battle of the Bartenders event, now in its fourth year, has continued to gain interest from the community. Last year it sold out with more than 450 in attendance. “We do a lot of events focusing on the restaurants in town and we have a lot of talented bartenders and I thought, ‘what about creating an event that focuses on them?’,” said Amy Zahora Miami Valley Restaurant Association Executive Director. “We still have the food aspect there, but the main focus is the bartender.” More than 14 restaurants will be on hand serving food and libations to hungry diners. The drinks are shrouded in secrecy, but the food is being shared in advance.
Stop in to the Carvers lounge any night for your fine wine, your favorite or craft beers, generous pour cocktails and $5 .00 Social Hour food specials every evening. Live entertainment on Thursday, Friday and Saturday evening from 8:30 to 11:30 featuring some of Dayton’s prominent acts makes the Carvers Lounge the social gathering spot for all of your friends.
Head Chef Ryan Chappa and Sues Chef Drew Ballard were featured on ‘Living Dayton” TV show for Dayton’s Restaurant Association “Restaurant Week”. Click on the link below to view the short interview with previews of Restaurant Week specials. This years fall Restaurant Week was a great success for all of the featured restaurants that participated and Carvers experienced a larger turn-out than last year. We welcomed some new guests, greeted some that we had not seen in a while and were happy to see many of our regulars.
Join Carvers in January for the winter and in July for summer “Restaurant Week” and experience some new special cuisine, fine wine and spirits at a price you can afford.