Carvers was honored to be a part of the Dayton Hospice fund raising event – Steins, Stems, Spirits, Savories and Sweets last weekend at their new headquarters building. The Carvers team provided food with other area restaurants while guests mingled and enjoyed fine food, drinks and friendships. “This event is so special because it enables us to lift up and highlight the creative chefs of wonderful local restaurants and the craftsmanship of local breweries, wine shops, bakeries and chocolatiers,” said Teri Anderson, the event chair in a release. “Ohio’s Hospice of Dayton emphasizes celebrating life every day, and we are excited to feature businesses from our community that help us celebrate those important milestones in our lives.” Below are some of the folks that joined us at the event.