Carvers Popular Classic Menu
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Great Starters – Appetizers
- French Onion Soup
- New England Clam Chowdeer
- Bruschetta
- Jumbo Shrimp Cocktail
- Maryland Lump Crab Cake
- Grilled Denmark Brie
- Seared Ahi Tuna
- Calamari Fritti
- Smoked Norwegian Salmon
- Dante’s Inferno
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Entree Sides and Special Sauces
Carvers Popular Entrée Sides – One side of your choice is included with dinner entrée price – others are available A la Carte
- Classic Baked Potato
- Roasted Garlic Mashed Potatoes
- Au gratin potatoes
- Wild Rice Pilaf
- Sautéed or Crispy Onions
- Sherried Mushrooms
- Steamed Fresh Asparagus
- Carvers Bacon Mac
Carvers Favorite Sauces are available upon request at a nominal up-charge
- Sautéed or Crispy Onions
- Texas Style Chili oil-Cajun Spice Rub
- Blue Cheese Topping
- Béarnaise Sauce
- Whiskey Peppercorn Sauce
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Special Soups and Unique Salads
Soup of the day or your choice of a salad are included with the dinner entrée price – others are available A la Carte
- Soup of the Day (Ask your server)
- Spinach salad with Honey-mustard Dressing
- Romaine salad with Balsamic Vinaigrette
- Classic Caesar Salad
- Carvers Wedge Salad (Add 3.00)
Entrees - Carvers Complete Meals
Every entree comes with a complete meal which includes your choice of Soup of the Day or salad and your choice of one side dish. Refer to the soup and salad and the sides menus above for your options..
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Succulent Seafood at Market Price
- Shrimp Alfredo (Served with soup or salad only)
- Jumbo Shrimp Scampi
- Dill and Horseradish Atlantic Salmon Filet (8 oz)
- Two Maryland Lump Crab Cakes
- Cold Water Lobster Tail (9 oz)
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Award Winning Steaks and Great Chops
- New York Strip
- Standard cut 11 oz
- Carvers cut 14 oz
- Filet Mignon
- Standard cut 8 oz
- Carvers cut 11 oz
- Whiskey Peppercorn New York 11 oz
- Maple Cider 12 oz Pork Chop
- Angus Beef Porterhouse 20 ounce
- New Zealand Lamb Chops
- Porterhouse 20 oz
- Twin Filets Two 4 oz medallions
- Well Marbled 14 oz Rib-Eye
- Texas Chile 14 oz Rib-Eye
- New York Strip
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Carvers Recognized Award Winning Prime Rib
- Carvers Prime Rib is an award-winning specialty available only on Thursday, Friday. Saturday and Sunday evening
The finest Midwestern beef is herb crusted and slow roasted overnight to ensure the most tender Prime Rib available.
Served au jus and has limited availability so dine and order early so you will not miss this popular entree. - Standard 10 oz Cut
- House 14 oz Cut
- Bone-in Carvers 20 oz Cut
- Carvers Prime Rib is an award-winning specialty available only on Thursday, Friday. Saturday and Sunday evening
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Carvers Recognized Ribs and Chicken
- BBQ Baby Back Ribs
- Portobello Mushroom Boneless Chicken Breast
- Layered Chicken Cordon Blue
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Carvers Combinations at Market Price
Create Your Own Combination – Add any of these items to your dinner entree
- Jumbo Shrimp (Scampi, Tempura or Coconut)
- One Large Maryland Lump Crab Cake
- Salmon 4 oz Filet
- Cold Water 9oz Lobster Tail
View our build your own combination dinner portfolio page
Experience Carvers exclusive baked fresh daily bread loaf -
House Made Desserts
- Peanut Butter Pie
- New York Cheesecake
- Turtle Cheesecake
- Carvers Chocolate Brownie
- Creme Brulee
- Carvers Deep Chocolate Cake
View Carvers Signature dessert descriptions and image gallery