The bartenders at Carvers have created some amazing drinks for this fall & winter.
Pumpkin Pie Martini
Smirnoff vanilla vodka, sweet pumpkin puree & cream,
topped with a graham cracker rim & a sprinkle of cinnamon 13
Captain & Ginger
Captain Morgan spiced rum & ginger Beer garnished with a dehydrated lemon 11
Cranberry Margarita
Casamino’s Reposado Tequila Cointreau, lime juice & cranberry juice On the rocks then garnished with Burnt thyme 19
Pomegranate Moscow Mule
Buckeye vodka, ginger beer, and Monin pomegranate
garnished with a lime wheel 13
Early Night Margarita
1800 Silver tequila, blackberry Syrup, sweet & sour mix
garnished with frozen blackberries 12
If you missed Carvers Head Chef Drew Ballard on Living Dayton this week here are some photos. Congratulations to Drew.
Bring your whole family and join the Carvers family for Christmas Eve dinner from 4:00pm to 9:00pm on Wednesday evening, December 24. The Carvers full menu will be available in addition to some special Holiday features. Make your reservations early as there is a limited number of reservations available.
Carvers will be closed on Christmas day to allow its staff to spend the day with their family.
Menu to follow.
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Everyone who attended the Holiday Wine Show had an incredible afternoon of fine wines and food. Check out the photos below and we will see you next year.
Come visit Carvers for the Dayton’s summer Restaurant Week starting on Sunday, July 20 through Sunday July 27 for a special menu, award winning wine, craft beer and generous pour cocktails. Whether it is your first time or you are a regular, bring your friends and family to enjoy the weeks special pricing and taste the Carvers award winning steaks, seafood and other great entrees. Reservations are recommended for this busy week: 937-433-7099
Salad Selections Your choice of: soup of the day or Romaine Salad, Spinach Salad, Caesar Salad Substitute a Carvers Wedge Salad for $4 With your choice of: Mashed potatoes, au gratin potatoes, baked potato, rice pilaf or vegetable $20.25 Entrée Selection *Spring Lemon Pasta A light lemon cream, penne pasta with roasted garlic & fresh herbs $25.25 Entrée Selection Bourbon Mushroom Glazed Chicken 8oz double lobe chicken breast baked in a bourbon glaze & served with sautéed mushrooms $30.25 Entrée Selections Prime Rib 7 oz. rubbed with our house herb crust then slow roasted overnight - a Carvers specialty Grilled Salmon Florentine 9-ounce salmon fillet grilled to perfection served over sauteed spinach finished with Hollandaise $40.25 Entrée Selection * Surf & Turf Penne Pasta Creamy three cheese lobster mac and cheese topped with seasoned filet tips, scallions & toasted breadcrumbs Chimichurri New York Strip 11oz new work strip, broiled to perfection and topped w/ a house made Chimichurri sauce. * Pastas do not get a side item Dessert Selections Key Lime Pie Squares or Raspberry Chocolate Mousse Restaurant week charity menu not valid with any coupons or discounts Dine in Only!
Father’s Day is a celebration honoring fathers and celebrating fatherhood, paternal bonds, and the influence of fathers in our family and across society. Bring the whole family to Carvers for a special Father’s Day brunch or dinner in recognition of the contribution that all fathers, grandfathers and other men make in your life. Join us on Sunday, June 15th from 4:00 until 8:00 for a unique family dining experience featuring your father’s favorite Carvers entree, his special wine, craft beer or generous pour cocktail.
On Father’s Day
Open 4:00pm to 8:00pm
Call for reservations
937-433-7099
Give a Carvers gift card to your favorite Father for Father’s Day
Call or stop in at the restaurant in the evenings.
Bring the family, a group of friends or the gang from work to Carvers for a holiday lunch from Monday, December 1 to Friday, December 21. Many of Carvers favorite seasonal menu items will be featured for lunch from 11:30 to 2:00 Monday through Friday.
It is that time of year, summer is gone, fall is in the air and it is time to plan your special holiday parties and events at Carvers Holiday Party Headquarters. The holidays including Thanksgiving, Christmas and New Years is a great time to gather the family, friends, a special group or plan a corporate event for your employees. You can schedule your event for the afternoon or evening.
Christmas Eve dinner: Wednesday, December 24 from 4:00 to 9:00pm
Carvers will be closed on Christmas day so our employees can spend the holiday with family.
Save the date for Carvers annual parking lot cookout and patio party. Bring a friend and come and enjoy great music, fun summer food and drinks. Check out some of last years fun.
Dine with us on Thanksgiving Day
and let Carvers
do all the Work….
We will be open Thursday, November 27 from
11:00am till 8:00pm
Serving our famous Homemade Traditional three course Turkey Dinner
and most of our regular dinner menu all day long.
First Course
Creamy Caramelized Onion Soup
Spinach Salad
Honey mustard dressing, almonds, cranberries and apples
Classic Caesar Salad
Parmesan Cheese and homemade croutons
Romain Salad
Balsamic vinaigrette blue cheese, bacon, peppers & onions
Homemade Traditional Three
Course Turkey Dinner
Thanksgiving Feast Dinners include with our house cornbread stuffing, red skin mashed potatoes with rich creamy turkey gravy, brown sugar glazed carrots, cranberry sauce, choice of soup or salad (above), baked bread and whipped cream topped pumpkin pie.
Second Course
Traditional Turkey Dinner $30.00
The perfect amount of our tender white and dark meat
Carvers Signature Turkey Dinner $33.00
Larger portion of white and dark meat
Grilled Ham Steak Dinner $28.00
10z cut with our maple brown sugar glaze
Now Taking Reservations!
937-433-7099
1535 Miamisburg Centerville Rd, Dayton, OH 45459
© 2018 Carvers Steaks and Chops. All rights reserved.
