Category Archives: Events

Events

Friday, Oct 11

Carvers Fall Parking Lot Cook-out and Patio Party – Friday, October 11

Come join all of your friends and the Carvers team for our fall parking lot cookout and patio party on Friday, October 11, 2019 from 5:30 to 9:00 (or later). The spring event had a record attendance that showed up to experience the wine, beer, food and fun. Bring your chairs, your friends, neighbors, spouse and your work associates to savor your favorite beer, try a craft beer from Warped Wing and enjoy hot dogs, Angus burgers and lot more good old American cook-out food and entertainment – Mixing and mingling on the patio and dancing in the parking lot is encouraged. A good time was had by all – see for yourself!

Carvers Parking Lot Cook-out and Patio Party 2018 Video

Carvers Parking Lot Cook-out and Patio Party spring 2019 Photo Gallery

“The Fries Band” and their trio, “A Side of Fries” has become known as the premier vocal band in the Dayton area. They focus on very tight 3, 4, & 5 part vocal harmonies that are primarily driven by acoustic guitars with keyboard, bass & drums.

 

Wednesday, Aug 14

Carvers Passport to Fine Spirits – Exclusive Louis XIII Pairings Dinner

Join the Carvers team for an exclusive Dayton experience featuring a Louis XIII Cognac pairing dinner featuring Julien Pardes, Louis XIII Ambassador. On Wednesday, August 14th at 6:30pm. Drew Ballard, Carvers head chef will collaborate with Josh Dodson, Carvers Sommelier and representatives from Louis XIII to prepare a one-of-a-kind dinner pairing fine cuisine with the worlds finest spirits for you and your friends. After dinner, enjoy a short but informative presentation about Louis XIII by Julien.

1st Course
Bollinger Brut Champagne
Cast Iron Seared Scallop Topped with Black Caviar
Finished with fresh Chervil Sauce 

2nd Course
 Louis Jadot Chassagne Montrachet
Juicy Prawn Fried Crisp in Coconut Oil
Finished with Mustard Seed, Crackling Curry Leaves
Turmeric & Stuffed with Chilies & Cilantro

3rd Course
 Louis Jadot St. Denis 1er Cru Burgundy
Seaweed Crusted Lamb Chops
Red Wine Sauce

4th Course
2014 Ch. Haut Brion 1er Cru Bordeaux
6oz Japanese Wagyu A5 Filet Mignon
Garlic Butter Parmesan Mushrooms
Rich Creamy Risotto

Dessert
Lemon Sorbet, Fresh Fruit & Pickled Ginger

Louis XIII Cognac Presentation
$400 – Reservations Required – 937-433-7099

Wednesday, Aug 21

Carvers Passport to Fine Wine – Elio Altare Barolo Veitical Wine Pairing Dinner

Join Carvers head chef Drew and our wine sommelier Josh for a great evening of fine wine and fabulous cuisine. Join your friends, meet new friends and learn about fine wine from guest speaker Jenny Yanosik from Elio Altare Barolo Veitical vineyards on Wednesday evening August 21.

 

 

Guest Speaker: Jenny Yanosik

 

 

 

 

 

First Course
2012 Campogrande Cinqueterre Bianco
Crustini & Italian Antipasto
Platter of Fried Polenta, Crustini
Pecorino Cheese Board with Sweet Jellies
& Traditional Tuscan Soup

Second Course
2015 Elio Altare Barolo DOCG
Linguini with Sausages & Saffron Ragu

Third Course
2013 & 2014 Elio Altare Barolo DOCG
 Chicken Cacciatore Skewers
Tomato, Olive & Garlic Sauce

Fourth Course
 2009 Elio Altare “Cerretta” Barolo DOCG
Tagliata Porterhouse
Arugula & Balsamic Glaze

Dessert
2007 Felsina Vin Santo Del Chianti Classico
Panna Cotta with House Jellies

$125 Per Person
Reservations required.
937-433-7099

Tuesday, Jun 25

Carvers Passport to Fine Wine – Moet Hennessy Wine Pairing Dinner

Mark you calendar for the next great Carvers wine pairing dinner featuring Moet Hennessy US fine wines and campaigns along with Chef Drew’s fabulous food parings and special guest speaker Kate Reidel. Tuesday evening, June 25th at 6:30.

 

 

Call for reservations – seating is limited: 937-433-7099

 

 

 

 

Reception
Terrazas Torrontes

First Course
Terrazas Chardonnay
Spanish Salmorejo

Second Course
Cheval des Andes
Ibiiza Ham Croquettes

Third Course
Numanthia Numanthia
Albondigas with Potato Spears

Fourth Course
 Numanthia Termanthia
 Roasted Pork Shoulder
Spanish Rice 

Dessert
Hennessy XO Cognac
Pestinos & Horchata

Call for Reservations
 937-433-7099

$100 Per Person

 

 

Wednesday, May 29

Carvers Passport to Great Beer – Dayton Beer Company Brew Pairing Dinner

Mark you calendar for Carvers first Passport to Great Beer pairing dinner featuring Dayton Beer Co. and the chef’s unique food pairing. Join us on Wednesday, evening May 29th to learn all about craft beer making and enjoy your friends, make new friends and taste the special menu. Guest speaker is Pat Thimons Director of Sales for the Dayton Beer Co.

 

Menu to follow

 

 

 

 

Reservations are required – 937-433-7099

Wednesday, May 15

Woodford Reserve and Old Forester Whiskey Dinner

Save the date – Come join the Carvers Chef Drew and our wine sommelier Josh on Wednesday evening, May 15 for a Woodford Reserve and Old Forester Whiskey Dinner with “Whiskey Pete” from Brown Forman Brands. If you want to learn more about fine whiskey while enjoying great food paired with your favorite Whiskey, come and join other Carvers guests for this unique evening. Please call for reservations: 937-433-7099

$80 per person

Menu to follow.

 

 

 

 

 

 

 

 

 

 

 

Wednesday, Dec 25

Carvers Holiday Prime Rib Dinner to Go

Now you can enjoy the taste of Carvers unique prime rib for your own holiday dinner at home with family and friends. Our Holiday prime rib dinner take-out menu provides everything that you need for that special holiday occasion. The only thing extra that you will need is your favorite wine and we have a special for you on our wine.

 

Make your reservations today and Enjoy Dinner with us on Christmas Eve from 4:00pm to 9:00pm

Then Let Carvers do all the work on Christmas day and you take all the credit with our whole or half Prime Rib
To Go!

Full Prime Rib will feed 12-20 guests $195.00
Half Rib feeds 6-10 guest $120.00

 

1.  Place order by calling Carvers today
All orders must be placed before 5:00pm on December 21st  – call: (937) 433-7099

2.  Pick-up your Prime Rib between 2:00pm 2:30pm on Christmas Day and enjoy!

Now Taking Orders!

 

Thursday, Oct 10

Carvers Toys for Tots Kick-off Event

Join Carvers for the Holiday Toys for Tots kick-off event Thursday evening, October 17th from 5:00 til Midnight
Happy Hour menu and drinks from 5:00 to 6:30

Live music with the Wallens from 8:30 to 11:30

 

 

 

Bring a new and unwrapped toy for the U.S. Marines to collect
Marines will be there from 6:30 to 9:00 to mingle and pick up the toys

 

 

 

 

 

Holiday Cocktails $700 including . . .
Holiday Manhattan
Candy Cane Martini
Jack Frost
The Nut Cracker
The Cranberry Mule

Craft Beer $4

Friday, Nov 2

Carvers Holiday Gift Card Special

Someone in your life deserves a special gift for the holidays and Carvers has just that gift. A unique night on the town and dining experience at Carvers. That perfect holiday gift for that special someone and for you. Available from November 1st to December 30 only, buy a $50 gift card and get a $10 gift card free. Order online from our website or call 937-433-7099

Family                    Friends
Associates             Neighbors
Teachers                Clients
Customers            Mailman (Person)
Care Givers          First Responders
Pastors                  Military (Vets/Family)
Mentors                Winners
Co-workers          Employees
Seniors                  Those in Need

 

 

 

Monday, May 13

Monday Evenings – Cigar and Gentleman’s Night Out

Carvers and The Market present Cigar and Whiskey night serving your favorite Whiskey, Bourbon, Brandy or Scotch shots and generous pour cocktails. Come sample our Whiskey flights and chat with cigar and liquor experts from Carvers and the Market. Connect with your friends or associates and relax after work or plan your bachelor party or fantasy sports draft party around an evening at Carvers.

  • Special cigar prices
  • Special social hour drink prices
  • Special social hour $5. menu
  • Suggested pairings from George Karras from The Market

Evening Specials
$5. off any cigar with the purchase of any whiskey flight
$10. Weekly featured flights including generous 3oz pours of Bourbon, Scotch or Cognac