Father’s Day is a celebration honoring fathers and celebrating fatherhood, paternal bonds, and the influence of fathers in our family and across society. Bring the whole family to Carvers for a special Father’s Day brunch or dinner in recognition of the contribution that all fathers, grandfathers and other men make in your life. Join us on Sunday, May 17th from 12:00 noon until 8:00PM for a unique family dining experience featuring your father’s favorite Carvers entree, his special wine, craft beer or generous pour cocktail.
Each Dad receives a $10. gift
for their next Carvers visit
Reservations recommended: 937-433-7099
Enjoy this Father’s Day Feature menu from 12:00pm till 8pm
Most of the normal dinner menu is available all day.
Bone-In Filet Mignon $40
A twelve ounce center cut bone-in filet Mignon, lightly seasoned and broiled to perfection.
Blackened Ahi Tuna $34
Sushi-grade Ahi tuna steak rubbed with sesame seeds
served with parsley aioli & wasabi.
Black and Bleu Ribeye & Scallops $45
Ribeye, rubbed with Cajun spices topped with melted bleu cheese crumbles
with two seared jumbo scallops topped with tomato bacon chutney.
Carvers Three Course Father’s Day Menu $35
Includes one choice from each of the courses below:
Soup or Salad Course
BBQ brisket vegetable Soup
Spinach salad with honey mustard
Romaine salad with balsamic vinaigrette
Classic Caesar Salad
Prime Rib Egg Benedict
8oz Prime Rib with fried potatoes
topped with hollandaise and a poached egg served on toast points.
Filet tips, red bell peppers, white onions, mushrooms, fried potatoes
and a poached egg served with Cognac peppercorn sauce.
Topped with our tomato bacon chutney.
Carver’s Steak & Egg
11oz New York strip with fried potatoes
topped with a fried egg and Hollandaise