Category Archives: Events

Events

Tuesday, Feb 3

Marietta Cellars Wine Dinner

Marietta Cellars Wine Dinner
Tuesday, February 3, at 6pm

 Pairings prepared by                                                                Chef Drew Ballard

 Reception wine
2024 Marietta Cellars
OVR Series Old Vine Rosé California

First Course
2022 Marietta Cellars Old Vine Riesling
Wirz Vineyard California

Moo Shu Pork
Ribbon Carrot, Purple Cabbage, Wild Mushrooms, Egg, Hoisin

Second Course
2024 Old Vine Ranch OVR Sauvignon Blanc
by Marietta Cellars, California

Herb Baked Trout
Tempura Broccolini, Lemon Pesto

Third Course2021 Marietta Cellars, Gibson Block Red Wine
Roasted Lamb Loin Chop
Spiced Bearnaise, Stewed Tomatoes

Fourth Course
2022 Marietta Cellars, Single Estate Series Cabernet Sauvignon
Game Trail Estate Grown Yorkville Highlands

Crusted Prime Rib
Truffle Jus, Aged Gouda Risotto,
Creamy Charred Shallot Horseradish sauce

Dessert
2022 Marietta Cellars, Family Series Zinfandel
Román Estate Grown North Coast

Spiced Apple Pie
Salted Carmel Ice Cream, Gingerbread Crumbs

Reservations are required $80 per person plus, tax and gratuity
937-433-7099

Carvers New Theme Song

Check out Carvers new song – we started off the new year with a fresh new sound.

 

Tuesday, Sep 30

Carvers Head Chef on TV

If you missed Carvers Head Chef Drew Ballard on Living Dayton this week here are some photos. Congratulations to Drew.

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Sunday, Jan 25

Visit Carvers on Winter Restaurant Week – January 25 to February 1

Come visit Carvers on Restaurant Week January 25 – February 1 for a special menu, award winning wine, craft beer and generous pour cocktails. Whether it is your first visit to Carvers or you are a regular, bring your friends and family to enjoy the weeks special pricing and taste the Carvers award winning steaks, seafood and other great entrees.

Winter Restaurant Week 2026
Make your Reservations today!
937-433-7099

Three course meals
Choice of one from each course

Salad Selections
Your choice of: soup of the day or Romaine Salad,
Spinach Salad, Caesar Salad
Substitute a Carvers Wedge Salad for $5
With your choice of: Mashed potatoes, au gratin potatoes,
baked potato, rice pilaf or vegetable

$20.26 Entrée Selection
Lemon Pasta
A light lemon cream, penne pasta with roasted garlic & fresh herbs

$27.26 Entrée Selection
Bourbon Mushroom Glazed Chicken

8oz chicken breast baked in a bourbon glaze & served with sautéed mushrooms

$35.26 Entrée Selections
Prime Rib
7 oz. rubbed with our house herb crust then slow
roasted overnight – a Carvers specialty

Whisky Creek Salmon
Fresh wild-caught Scottish Salmon fillet
with our sweet whiskey glaze

$45.26 Entrée Selection
Hot & Spicy Shrimp Filet
6oz Filet Mignon, broiled to perfection & finished
w/ our house hot and spicy rock shrimp

Chimichurri New York Strip
11oz new work strip, broiled to perfection and topped w/ a house
made chimichurri sauce.

* Pastas do not get a side item

Dessert Selections
Brownies & Cream
Three chocolate & butterscotch chip brownie bites
with hot fudge and whipped cream.
Or
Raspberry Chocolate Mousse

Restaurant week charity menu not valid with any coupons or discounts Dine in Only!