Carvers Sides and Sauces Gallery

All of Carvers dinner entrees are served with a salad or soup and a side. Many of our guests visit the restaurant for the freshly prepared sides made in the kitchen daily with locally sourced ingredients.  On you next visit to Carvers try one of these popular side dishes and/or order extra sauce for your steak – sauces are make daily in house to complement our award winning steaks.

Carvers Generous Sides
One side is included in the Carvers dinner price but all sides are also available A la carte with other entrees or as and appetizer

 

 

Classic Baked Potato

 

 

 

 

 

 

Roasted Garlic Mashed Potatoes

 

 

 

 

 

 

Au gratin Potatoes

 

 

 

 

 

 

Wild Rice Pilaf

 

 

 

 

 

 

Mixed Steamed Vegetables

Sauteed or Crispy Sweet Onions

Sherried Mushrooms

 

 

 

 

 

Steamed Fresh Asparagus

 

 

 

 

Carvers Popular Sauces

Bearnaise Sauce

Port Wine Chateau Sauce

Whiskey Peppercorn Sauce

Oscar Style Steak Topping

Texas Style Chili oil-Cajun Spice Rubbed

Blue Cheese Topping

“One thing that my wife and I like about Carvers is that their meals are all inclusive which means that I can get my favorite Cesar salad and Au Gratin potatoes and my wife can get the spring salad with steamed asparagus. As regulars, we also often ask for some of Carvers special sauces on the side to enhance the flavor or our entree. It is the staff’s personal food preparation and service that brings us back time and time again.”
Tom and Mary from Oakwood