Carvers Five Days of Fall Flavor

Sunday, Oct 20

Join Carvers this week for the Five Days of Fall Flavor special menu from October 20 to the 25th with special pricing. Check out the menu below and call the restaurant for reservations: 937-433-7099

~Salad Course ~
Your choice soup of the day or Romaine salad, Spinach salad, Mixed green salad, Caesar Salad
Substitute a Carvers Wedge Salad for $3.50

 And your choice of:
Mashed potatoes, au gratin potatoes, baked potato, rice pilaf, French fries,
Baked  potato Or Fall Vegetable

 Three course entrees for $21
Portobello Mushroom Chicken
Boneless breast with a caramelized onion mushroom sauce

Three course entrees for $25
Atlantic Salmon
Fresh wild caught Scottish salmon filet with pine nut butter.

Twin Filets
Classic brown sauce, Blue cheese, Sautéed mushrooms and bacon

 Prime Rib
7oz with our house herb crust then slow roasted – A Carvers specialty

Three course entrees for $30
Filet Mignon
8oz. grain fed hand cut steak with our house blend seasoning
Our most tender steak. Topped with blue cheese butter

N.Y. Strip Steak
11oz grain fed hand cut steak with our house blend seasoning
Our most flavorful steak

 ~ Dessert Course ~
Crème Brûlée or
Caramel Brownie


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